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Nutrition, food, and weight control / Brent Q. Hafen ; with contributions from Laren R. Robison [and others].


Expanded ed.. Boston, Mass. : Allyn and Bacon, [1981] .
ISBN 9780205068258, 0205068251

Location Call Number Status Consortium Loan
George Washington
WRLC Shared Collections Facility
QP 141 .H186 1981 (show me on map) Off-site
Request
American
WRLC Shared Collections Facility
QP141 .H156 1981 Off-site
Request
Howard
Founders Library stacks
QP141 H186 1981 Available Request
Subjects Alimentation.
Diet, Reducing.
Nutrition.
Nutritional Physiological Phenomena -- Popular Works.
Obesity.
Obésité
Reducing diets.
Régimes amaigrissants.
Description 364 pages in various pagings : illustrations ; 25 cm
Copyright Date [1981]
©1981
Notes Includes bibliographical references and index.
Network Numbers (OCoLC)6355734
(OCoLC)ocm06355734
WorldCat Search OCLC WorldCat
WorldCat Identities Hafen, Brent Q.
Publication timeline, list of works, related names and subjects and other information

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