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Food, nutrition and diet therapy / Marie V. Krause, L. Kathleen Mahan.

; Mahan, L. Kathleen, joint author
6th ed.. Philadelphia : W.B. Saunders, 1979.
ISBN 9780721655130, 0721655130

Location Call Number Status Consortium Loan
American
WRLC Shared Collections Facility
RM216 .K74 1979 Off-site
Request
Catholic
WRLC Shared Collections Facility
RM216 .K74 1979 Off-site
George Mason
Fenwick stacks
Request
Howard Health Sciences
Louis Stokes, Main Collection
WB400 K91F 1979 Available
Howard
Founders Library stacks
WB400 K91F 1979 Available Request
Other Authors Mahan, L. Kathleen,
Subjects Diet Therapy.
Diet therapy.
Nutrition.
Nutritional Physiological Phenomena.
Description xix, 963 pages : illustrations ; 27 cm.
Copyright Date 1979.
Notes Includes bibliographies and index.
Network Numbers (OCoLC)ocm03543620
(OCoLC)3543620
WorldCat Search OCLC WorldCat
WorldCat Identities Krause, Marie V.
Publication timeline, list of works, related names and subjects and other information

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