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A handbook of Anglo-Saxon food : processing and consumption / Ann Hagen.


Pinner, England : Anglo-Saxon Books, 1992.
ISBN 9780951620984, 0951620983

Location Call Number Status Consortium Loan
George Washington
Gelman stacks
DA152.2 .H34 1992 Available Request
American
LIB stacks
DA152.2 .H34 Available Request
UDC
Van Ness stacks
DA152.2 .H34 1992 Available Request
George Mason
Fenwick stacks
DA152.2 .H34; 1992 Available Request
Subjects Angelsaksen.
Anglo-Saxons -- Social life and customs.
Civilization, Anglo-Saxon.
Eetgewoonten.
England.
Food habits -- England -- History.
Food habits.
Kookkunst.
Description vii, 171 pages ; 21 cm
Copyright Date 1992.
Notes Includes bibliographical references.
Genre History.
Geographic Area England
Network Numbers (OCoLC)28057396
(OCoLC)ocm28057396
WorldCat Search OCLC WorldCat
WorldCat Identities Hagen, Ann.
Publication timeline, list of works, related names and subjects and other information

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