The science of salt; an informal introduction to some of the fundamentals of chemistry and the chemical industry. Pref. by Arthur F. Scott. Illustrated by Anne Marie Jauss.
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WRLC Shared Collections Facility
Jauss, Anne Marie.
86 p. illus. 22 cm.
Bibliography: p. 80-84.
An introduction to theoretical and practical chemistry through a study of the history and use of a common chemical, salt.
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