Microbial technology, edited by Henry J. Peppler.


New York, Reinhold [1967] .

Location Call Number Status Consortium Loan
American
WRLC Shared Collections Facility
TP505 .P4 Off-site
Request
George Mason
Fenwick stacks
TP505 .P4 Available Request
Georgetown
Science stacks
TP505 .P4 1967 Available Request
Subjects Bacteriology.
Fermentation.
Description x, 454 p. illus. 24 cm.
Notes Includes bibliographies.
Network Numbers (OCoLC)00565967
(OCoLC)565967
WorldCat Search OCLC WorldCat

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